Root Project
The soil and the gut — two living ecosystems that mirror each other, both needing balance, diversity, and care. Root Project grew from that connection.
Growing food is only part of the story. Learning, experimenting, and sharing ideas matter just as much.
So here we are — a small haven in the wilds of Exmoor. Learning as we go. Not farmers, more like micro-farmers — interested in the smaller, often microscopic things that remind us what it means to be part of this world.
Hadyn Potts
Nutritionist
Natural Farming Ambassador & Practitioner
"The secret to good health is rooted in our relationship with food, nature and the habits we build in our lives."
In my earlier years, I owned a gym — helping people move better, eat better, and feel better. It was during this time that I realised real change begins with what’s on the plate.
As a nutritionist, my focus turned to where true nourishment begins: the soil, and the plants that depend on it to grow. That journey led me to natural farming — exploring the living connection between soil health, food quality, and human wellbeing.
Caroline Duval
Garden Writer & Botanical Enthusiast
I wasn’t entirely sure what a portfolio career was until making BBC documentaries evolved into garden writing — and becoming the pen behind the voice behind the brand. That’s the day job, or part of it, alongside a life filled with kombucha, sourdough, botanicals, and growing.